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4 Days
Course Details

Acquire in-depth knowledge and understanding of the food safety management system to equip yourself with the right set of skills required for HACCP development and implementation in food manufacturing companies.


Learning Outcomes:

  • Importance of Hazard Analysis and Critical Control Point (HACCP)-based food safety management procedure
  • Development of the procedures
  • Management and implementation of HACCP-based procedures
  • Evaluation of the procedures
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Tareeq Al Waha Experts is comprised of an experienced and qualified team of food safety professionals aiming to help the clients in achieving your business objectives.


  • Ensuring compliance
  • Creating efficiency
  • Minimizing risk
  • Achieving Third Party Accreditations

Why Choose US:

  • Professional& Experience Instructor
  • A user-friendly, affordable and flexible learning environment
  • Approved by Dubai Municipality and many International Awarding bodies such as AOSH, ASHI, PECB etc
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