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2 Days
Course Details

Who Should Attend?

Senior Management, quality managers, technical managers, production & operation managers, site leadership looking to understand the requirements of standard.


Learning Outcomes:

  • This course will enableparticipants to understand the requirement of BRC global standard for food safety at their site.
  • This approach starts with some basic project discussion including organization of documentation and assignments of key responsibilities.
  • Each requirement will be discussed either through discussion questions or exercises.
  • Prior HACCP training is essential for better understanding.
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Tareeq Al Waha Experts is comprised of an experienced and qualified team of food safety professionals aiming to help the clients in achieving your business objectives.


  • Ensuring compliance
  • Creating efficiency
  • Minimizing risk
  • Achieving Third Party Accreditations

Why Choose US:

  • Professional& Experience Instructor
  • A user-friendly, affordable and flexible learning environment
  • Approved by Dubai Municipality and many International Awarding bodies such as AOSH, ASHI, PECB etc
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