Details
This 12-month programme is evenly distributed in alternating 3-month sessions of vocational education at SCAFA and on-the-job training at Crowne Plaza, Sofitel or Jones the Grocer. This unique programme will result in multiple certifications for the student including Dubai Government attested Pro Kitchen and Pro Finishing certificates, City & Guilds certification and joint certification with the relevant joint partner. Key features of the programme are:
- This is a 12 month European style apprentice programme.
- Places on the Professional Apprentice programme are limited to only 4 qualifying applications received on a first come basis.
The programme will cover the following areas:
3 Months - Professional Kitchen Programme3 Months - On-the-job training (Sofitel JBR or Jones the Grocer)
3 Months - Professional Finishing Programme & Scafé
3 Months - On-the-job training (Sofitel JBR or Jones the Grocer)
Programme fees cover:
- All course and study material
- Ingredients, tools & equipment
- Uniforms
- 12-month sharing accommodation (2 to a room with separate room for male/female students).
- All meals for the 12 month duration of the programme
Candidates should have a secondary school education and must be over 18 years of age.
All candidates will be interviewed (overseas candidates will be interviewed over SKYPE).
Contact the School for more information on payment options.
SCAFA, Dubai’s School of Culinary And Finishing Arts is a full-service culinary arts training institute offering the complete spectrum of culinary arts courses.We have full-time education programmes for students aspiring to become professional chefs and advanced programmes for chefs looking to upskill their abilities. The School also offers professional courses for students seeking professional skills but lacking the time to commit to full-time education, thereby offering these individuals an opportunity to pursue their ambition.Under the expert guidance of our instructors, students will learn practical skills that will become second nature. With world-class culinary, finishing and etiquette arts training, SCAFA students learn the skills they need to deliver style, excellence in quality and sophistication.
What’s more, professional students can be placed in apprenticeships at superior restaurants or hotels locally and internationally.
SCAFA also offers courses and programmes for enthusiasts and amateurs, an outstanding programme for children, culinary-centric team building events for corporates and menu development Consulting Services for new restaurant concepts. Be it bloggers, caterers, restaurant owners, consultants, entrepreneurs, authors or food enthusiasts, SCAFA has a course to suit everyone’s needs. ...
