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The Amateur Program - Certificate in Culinary Techniques (Cookery or Patisserie)

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Certification by  ICCA Dubai
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ICCA Dubai Certificate in Culinary Techniques - Patisserie

The program constitutes 176 hours of guided learning spread over 44 classes and is ideal for serious amateurs looking to master the fundamentals of Patisserie. The classes are hands-on, delivered in a state of the art training kitchen facility under the guidance of industry experienced international chef instructors, certified by the City & Guilds, London.

All equipment, ingredients, protective gear and stewarding support are provided for, along with course book & standard recipe cards (SRCs).

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International Centre for Culinary Arts (ICCA) Dubai, established in the year 2005 is a world-class culinary training centre, delivering programs accredited by the internationally recognized City & Guilds, London.

It has been featured amongst the "Top 10 Culinary Institutes in the World" and awarded the "Recognition of Quality Culinary Education" by World Association of Chefs Societies (WorldChefs), a global authority on food standard.

The centre has won several awards, including the prestigious City & Guilds, London Lion Awards (Known as the Oscars of Skills), "International Centre of the Year Award 2016", apart from "International Centre for Excellence Award (Middle East)-2016", ProChef ME Cooking School of the Year 2016 and the Broadcast Pro Best Digital Initiative of the Year 2016, amongst several others for its application-focused and outcome driven, innovative initiatives, quality training and continued excellence.

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